Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken bacon sundried tomato pasta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover rotissere chicken is also an option. While I love a good pasta sauce, sometimes I just don't want it. Making pasta this way allows for some real yummy goodness and a real rustic feel, sans the sauce.
Chicken Bacon Sundried Tomato Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken Bacon Sundried Tomato Pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken bacon sundried tomato pasta using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Bacon Sundried Tomato Pasta:
- Get 1 (16 oz) bag penne pasta
- Get 1⁄2 package bacon
- Get 1 (8 oz) jar sun dried tomatoes in oil
- Get 1 (8 oz) bag shredded white cheddar cheese
- Prepare Garlic powder for seasoning
- Take 2 chicken breasts or 4 chicken cutlets
- Prepare 2 tbs butter
- Take 2 green onions/scallions
Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. Start cooking bacon over medium heat. Once chicken is cooked, remove & cube.
Instructions to make Chicken Bacon Sundried Tomato Pasta:
- Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. When water is boiled, add chicken & cook 20 minutes. Start cooking bacon over medium heat. Boil water for pasta & cook 1 minute less than package says. Once chicken is cooked, remove & cube.
- Once bacon is almost done, add chicken l, Sundried tomatoes, butter & green onion, sprinkle garlic powder. Saute until chicken is warm & bacon is crisp. optional: add 1tsp minced garlic & chop bacon
- Add cooked pasta to pan, then bag of cheese. Mix around. If desired add more cheese or alfredo sauce. Enjoy.
Add garlic to the bacon fat and cook over medium heat until fragrant but not browned. Cook pasta according to package instructions. Drain and add noodles to garlic and wine pan. Add sun-dried tomatoes, sliced chicken and bacon and toss to coat. Chicken breasts and bacon combine beautifully with the creamy cheesy sauce made with garlic, sun-dried tomatoes, basil, shredded Mozzarella cheese, and cream.
So that’s going to wrap it up with this special food chicken bacon sundried tomato pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!